Summer holidays are a perfect opportunity to unwind and explore new places, but they can also lead to a significant increase in waste production.

From single-use plastics to carbon footprints, our vacation habits often contribute to environmental degradation.

However, with a few mindful choices, you can enjoy a sustainable and low-waste summer holiday. Here’s how:

Table of Contents

• 1. Choose Eco-Friendly Destinations for Your Low-Waste Summer Holiday
• 2. Travel Responsibly
• 3. Pack Sustainably for a Low-Waste Summer Holiday
• 4. Stay at Green Accommodations
• 5. Support Local and Sustainable Businesses
• 6. Be Mindful of Waste Generation on Your Low-Waste Summer Holiday
• 7. Participate in Eco-Friendly Activities
• Conclusion

1. Choose Eco-Friendly Destinations for Your Low-Waste Summer Holiday

Selecting destinations that prioritise sustainability can significantly reduce your environmental impact.

Look for eco-tourism spots that promote conservation and responsible travel.

For instance, Costa Rica is renowned for its commitment to ecotourism, with 25% of its land protected as national parks and reserves.

2. Travel Responsibly

Transportation is a major contributor to carbon emissions.

Opt for trains or buses over flights whenever possible when choosing how to start your low-waste summer holiday.

If flying is unavoidable, consider purchasing carbon offsets to mitigate your travel’s impact.

According to the International Air Transport Association (IATA), carbon offset programs can compensate for emissions by funding environmental projects.

3. Pack Sustainably for a Low-Waste Summer Holiday

Packing light not only makes travel easier but also reduces fuel consumption in transportation.

Bring reusable items such as water bottles, shopping bags, and utensils to minimise single-use plastics.

The Environmental Protection Agency (EPA) states that single-use plastics contribute to about 50% of the plastic waste we generate annually (www.epa.gov/trash-free-waters/plastic-waste).

4. Stay at Green Accommodations

Look for hotels and lodges that have earned eco-certifications like LEED or Green Key.

These accommodations implement energy-saving practices, waste reduction measures, and use renewable resources.

According to Green Key Global, hotels with eco-certifications can reduce their waste by up to 30%!

5. Support Local and Sustainable Businesses

Eating local and sustainable food can significantly cut down your summer holiday’s carbon footprint.

Farmers’ markets and local eateries typically have a smaller environmental impact compared to large, commercial food chains.

The Food and Agriculture Organization (FAO) reports that local food systems can reduce food miles and support local economies.

6. Be Mindful of Waste Generation on Your Low-Waste Summer Holiday

Avoiding single-use items and properly disposing of waste are crucial.

Bring along a small, reusable bag to collect recyclables and compostables.

According to the United Nations Environment Programme (UNEP), over 8 million tonnes of plastic waste enter the oceans every year, much of which originates from improperly managed land waste.

7. Participate in Eco-Friendly Activities

Engage in activities that have a low environmental impact such as hiking, cycling, or kayaking.

These not only reduce your carbon footprint but also allow you to connect more deeply with nature!

Adventure travel that focuses on sustainability is growing, with the Adventure Travel Trade Association (ATTA) noting a 65% increase in eco-adventure trips over the past five years.

Conclusion

By making conscious choices, you can enjoy a memorable low-waste summer holiday while reducing your environmental impact.

Let’s travel responsibly and make a positive difference for our planet!

The post How To Have a Low-Waste Summer Holiday appeared first on Waste Management Services | Recycling | WasteManaged.

However, the rise in temperatures also means an increase in pest activity, posing a particular challenge for businesses, especially those in the food sector such as pubs, takeaways, and restaurants.

It’s incredibly important that you maintain a pest-free environment for your business, not just for the comfort and safety of your customers, but also to protect your reputation and bottom line.

In this post, we’ll walk you through essential steps to prepare your business for the summer pests.

1. Understand the Common Summer Pests

The first step in effective pest control is knowing what you’re up against. Summer pests can range from flies, ants, and cockroaches, to rodents.

Each pest has its preferences for food and habitat, but they all share a common love for warmth, which is why they become more active in the summer.

2. Conduct a Thorough Pest Inspection

Inspect your premises for any signs of pest activity. Look for droppings, nests, or damage to property and food supplies. You’ll often finds pests near food preparation areas.

Check potential entry points such as windows, doors, and vents. It’s crucial to identify and address these issues early on to prevent an infestation.

3. Maintain Cleanliness

Pests are attracted to food waste and water. Ensuring your business is clean is the most effective way to keep pests at bay.

Regularly dispose of waste in sealed containers, clean spills immediately, and keep food storage areas tidy and organised.

Ensure your bins are being collected and don’t sit in the heat for too long. If possible, keep your bins in the shade and give the bins a quick clean or hose down once every week or so.

4. Seal Off Entry Points to Keep Pests Out

Prevent pests from entering your premises by sealing cracks and openings. Install screens on windows and vents, and replace damaged seals around doors.

These small adjustments can make a big difference in keeping pests outside where they belong.

5. Manage Outdoor Areas

Your outdoor areas can serve as breeding grounds for pests.

Keep grass trimmed and remove any standing water. Ensure bins are closed and located away from your main building. Regularly inspect these areas for signs of pests.

6. Educate Your Team On Summers Pests

Your staff plays a crucial role in pest management. Educate them on the importance of maintaining cleanliness, proper food storage, and waste management.

Encourage them to report any signs of pest activity immediately. Hanging up posters is an easy way to remind employees.

7. Professional Pest Control Services

Sometimes, despite your best efforts, pests can still find their way into your business. This is where professional pest control services come in.

At Waste Managed, we don’t just handle your waste; we also offer pest control services tailored to your business needs.

Our team of experts can provide regular inspections and treatments to ensure your premises remain pest-free.

Conclusion

Preparing your business for summer pests is essential in maintaining a healthy, safe, and welcoming environment for your customers and staff.

By taking proactive steps and seeking professional assistance when necessary, you can enjoy a pest-free summer. Remember, prevention is key.

Start early and be consistent in your efforts to protect your business from summer pests.

The post Preparing Your Business for Summer Pests appeared first on Waste Management Services | Recycling | WasteManaged.

However, behind the scenes of this grand spectacle lies an issue that requires our attention: litter and waste management.

In this post, we dive into the world of waste at Wimbledon, exploring interesting facts and statistics that shed light on the impact of this global sporting event on the environment.

The Wimbledon Waste Experience

Wimbledon attracts a massive crowd, with over 500,000 spectators expected to attend this year’s tournament – starting on the 1st July 2024.

As people converge on the grounds, the volume of waste generated increases significantly.

From plastic bottles and food containers to discarded programs and promotional materials, this surge in waste poses a considerable challenge for organisers.

This has prompted The All England Lawn Tennis Club (AELTC), responsible for organising Wimbledon, to set out a comprehensive ten-year sustainability plan for the championship in 2020.

AELTC said that they aim “to act as a force for good, delivering a positive and sustainable impact on our economy, society and the environment in support of the UN’s Sustainable Development Goals.”

Wimbledon Waste Facts and Statistics 2023

• Wimbledon generates a significant amount of waste each year, with estimates suggesting it surpasses 500 tonnes during the tournament.

• Wimbledon’s carbon footprint is 35,894 tonnes of CO2e – the same amount 143,600 Brits emit over a fortnight.

• 84% of emissions come from fans travelling to the tournament

• Organisers are targeting its direct emissions to be net-zero by 2030

• Wimbledon has implemented measures to reduce food waste, with approximately 1,000 kilograms of surplus food being redistributed to local charities during the tournament.

• Approximately 54,000 tennis balls are used during the Wimbledon tournament. After the event, many of these balls are repurposed or donated to clubs, schools, and charities.

• Wimbledon strives for a high recycling rate. In recent years, it has achieved a recycling rate of around 85%

• Wimbledon conducts waste audits to assess and analyse the types and quantities of waste generated, allowing them to identify areas for improvement and implement targeted waste reduction strategies.

• In 2019, Wimbledon successfully recycled approximately 230,000 plastic cups used during the tournament.

• From 2018 to this year’s 2023 tournament, Wimbledon has eliminated nearly 540,000 plastic bottles from the event by promoting the use of refillable bottles and water fountains.

Wimbledon Aces Food Waste

Here are the colossal amounts of food and drink ‘served‘ at the 13-day tennis tournament:

• 320,000 glasses of Pimms

• 190,000 sandwiches

• 166,000 portions of strawberries and cream

• 110,000 scones

• 75,000 ice creams

• 32,000 portions of fish and chips

• 28,000 bottles of champagne

• 25,000 pizzas

But, unfortunately, with all this food comes leftovers and waste.

The exact amount is difficult to know, however.

What we do know is that Wimbledon has served up a winning partnership with City Harvest, a food redistribution platform.

Collaborating with over 300 organisations in the UK, they ensure that in-date food leftovers from the tournament find their way to charities and community organisations.

This partnership has contributed to approximately 1,000 kilograms of surplus food being redistributed.

Furthermore, and rather impressively, no food waste from Wimbledon is sent to landfill and is instead either given to charities or anaerobically digested to create biogas and fertiliser.

This is all part of the tournament’s zero-waste-to-landfill policy, which they have achieved every year since 2018 – excluding the abandoned 2020 event, cancelled due to COVID-19.

Smashing Plastic Packaging

It used to be that the majority of these foods and drinks were packaged in plastic.

However, in recent years, Wimbledon has made great strides in cutting out single-use plastic altogether!

Here are some examples of how they’ve backhanded plastic:

• Recyclable Coffee Cups: For the early risers or those trying to stay awake through a mammoth five-set thriller, the 330,000 coffee cups used each year are also recyclable, contributing to waste reduction efforts.

• Banning Plastic Straws: Plastic straws have been completely eliminated from all areas of Wimbledon, promoting more sustainable alternatives for beverage consumption.

• Farewell to Plastic Liners: In 2021, Wimbledon got rid of plastic liners for food trays for the first time, taking a significant step towards reducing plastic waste and advancing its sustainability goals.

• Embracing Reusable Cups: Wimbledon opts for reusable, rigid plastic cups for serving cold drinks instead of disposables. Fans should return them to dedicated points for washing, ensuring they can be reused.

• Plastic-Free Packaging for Strawberries and Cream: Strawberries and cream are served in plastic-free cardboard boxes at Wimbledon. These boxes are completely recyclable, made using 100% certified cards, and contribute to a circular economy.

Game, Set, Recycle – Wimbledon’s Recycling Initiatives

In 2021, a fantastic scheme created by Hubbub called ‘Wimbledon #InTheLoop’ aimed to introduce a new system for recycling on the go at Wimbledon Championships and for local residents all year round.

Their bins are colourfully designed to draw attention to what waste can be recycled so that consumers can make informed and better decisions about how they discard their rubbish.

This initiative proved to be very successful with:

• 50 new bins introduced

• 900,000 people reached through wide-reaching communications campaign

• A 277% increase in the number of plastic and bottles and cans collected

• 88,000 bottles and cans (estimated) collected for recycling in the initial four months of the campaign

• Now, nearly 9 in 10 plastic bottles and cans disposed of on Wimbledon high street are collected for recycling, compared to 1 in 2 pre-campaign

Sustainable Transport

In 2023, Wimbledon is making a big effort encouraging visitors and staff to use sustainable transportation options, such as public transport, cycling, or carpooling, to minimise the carbon footprint associated with travel to and from the event.

That’s because a whopping 84% of emissions caused by the event come from fans travelling to the tournament!

Most of these emissions are from flights all across the world making their way to London.

To combat this, however, the AELTC are off-setting their carbon emissions by investing in various ‘green’ projects.

In fact, Wimbledon is doing a lot better at reducing its carbon footprint than other similar racket sports like Padel whose World Padel Tour is notoriously carbon-heavy.

Wimbledon Waste Wrapped Up

While Wimbledon is renowned for its captivating tennis matches, it also acknowledges the importance of environmental sustainability.

By implementing effective waste management initiatives and embracing sustainable practices, the tournament sets an example for other global events to follow.

The battle against litter and emissions at Wimbledon is ongoing, but the progress made thus far demonstrates that with dedication and collective efforts, we can preserve the magic of this cherished sporting event while safeguarding our planet for future generations.

The post Wimbledon’s ‘Green’ Slam In Waste Reduction appeared first on Waste Management Services | Recycling | WasteManaged.

Despite these efforts, waste management workers decided they had gotten tired of rubbish pay and decided to take part in a strike during the Edinburgh 2022 Fringe Festival.

Unions in the city of Edinburgh organised the strikes to begin on August 18 and end on August 30, with over 250 workers participating.

But will history repeat itself again in 2024?

Over the years, they have consistently reduced the amount of waste we send to landfills and increased their recycling efforts.

The only slight increase in waste generation has been due to the growth in personnel.

To encourage waste reduction among individuals using their buildings, they have implemented clear signage that helps visitors make informed choices, especially when it comes to bringing recyclable products.

In a commitment to sustainability, they have significantly decreased the print run for the Fringe programme.

In 2017, they printed 395,000 copies, but in 2022, they managed to reduce it to 175,000 copies.

Collaborating with the City of Edinburgh Council and other partners, Fringe is actively engaged in a city-wide endeavour to ensure that recycling signage is accessible to all audiences.

By making recycling instructions clear and inclusive, they aim to enhance recycling rates and promote responsible waste management throughout the community.

Impact on Locals

Aesthetics and Pride

Litter can negatively affect the aesthetics of the local environment, creating an eyesore for residents. It diminishes the beauty of the city and can leave locals feeling disheartened.

When the festival is over, it is the local community that remains, and a litter-filled environment can erode their sense of pride in their city.

Environmental Concerns

Locals are often more aware of the long-term impact of litter at Fringe Festival on the environment.

They understand that improper waste disposal can harm wildlife, pollute waterways, and contribute to ecological degradation.

Excessive litter can damage ecosystems and disrupt the delicate balance of local flora and fauna.

This is of particular concern for the visitors that choose to camp in local campsites.

Increased Pressure on Services

Dealing with the aftermath of the Fringe Festival litter problem places an added burden on local waste management and cleaning services in Edinburgh.

The increased workload can strain resources and divert attention away from other essential community needs.

This can lead to frustration among residents who may feel that their concerns are being neglected.

Influencing Tourists to Reduce Litter at Fringe Festival

Spreading the right message

Promoting responsible waste management practices should be an integral part of the Fringe Festival experience.

Engaging tourists through various channels, such as festival guides, social media campaigns, and on-site information booths, can help raise awareness about the impact of litter and the importance of proper waste disposal.

Providing information on local recycling programs and guidelines can guide tourists towards making more environmentally conscious choices.

Lead by Example by Avoiding Litter at the Fringe Festival

Fringe Festival organisers can set an example by prioritising sustainable practices and waste reduction strategies.

Incorporating eco-friendly initiatives like zero waste policies, recycling stations, and biodegradable food containers can inspire festival-goers to follow suit.

When tourists witness organisers’ commitment to sustainability, it can influence their behaviour and encourage them to reduce litter.

Engaging Local Community

Encouraging local residents to participate actively in the festival, either as volunteers or through collaborative initiatives, can foster a sense of ownership and responsibility.

By involving locals in clean-up efforts, waste management workshops, or eco-friendly art installations, a collective effort can be established to keep the city clean.

This involvement can also create a positive ripple effect on tourists, influencing them to adopt similar responsible practices.

Visual Communication

Effective signage and visual cues can play a vital role in encouraging tourists to dispose of waste properly.

Clear, multilingual signage indicating the location of bins, recycling instructions, and reminders to keep the city clean can guide visitors towards responsible behaviour.

Visual displays showcasing the beauty of the local environment and the potential impact of litter can also make a lasting impression and foster a sense of responsibility.

Conclusion

Fringe Festival 2023 has the potential to bring joy, creativity, and economic benefits to both tourists and locals.

However, it is crucial to address the issue of litter at Fringe festival and its impact on the local community. By raising awareness, leading by example, engaging the local community, and using effective visual communication, festival organisers can influence tourists to reduce litter at Fringe festival.

Together, locals and tourists can work hand in hand to create a clean, sustainable, and mutually beneficial waste-free festival experience for everyone involved.

Let’s ensure that Fringe Festival 2024 leaves a positive imprint on the host city.

The post From Fringe to Cringe: Littering at Fringe Festival 2025! appeared first on Waste Management Services | Recycling | WasteManaged.

However, the aftermath of a picnic can often result in unsightly litter that harms the environment and we’re sure you’ll agree – an eye sore.

In this blog post, we’ll explore the importance of maintaining a litter-free picnic experience during the summer of 2024.

By following these tips, you can minimise waste, protect nature, and enjoy your picnics guilt-free.

Picnic Litter Statistics 2024

• The UK produces around 40,000 tonnes of waste from discarded beach and picnic litter each year.

• Picnickers contribute to approximately 30% of the overall litter in outdoor recreational spaces.

• On average, a single picnic generates around 0.8 kilograms of waste per person.

• Over 80% of marine litter is derived from land-based sources, including picnics.

• Plastic bottles and aluminium cans account for approximately 50% of picnic litter.

• It takes an estimated 450 years for a plastic water bottle to break down in the environment.

• Every year, picnickers discard billions of single-use utensils, contributing to the global plastic waste crisis.

• Beach cleanups frequently identify food wrappers and beverage containers as the most common types of picnic-related litter.

• More than 40% of picnickers admit to leaving their rubbish behind, unaware of the long-term consequences.

• Wildlife often mistake plastic bags for food, with reports indicating that sea turtles, seabirds, and marine mammals frequently fall victim to ingestion or entanglement.

• In urban areas, improper disposal of picnic litter can clog storm drains and contribute to flooding during heavy rain events.

• Research conducted by WasteManaged suggests that implementing effective waste management systems and educating the public can reduce picnic-related litter by up to 70%.

The Impact of Picnic Litter

Picnic litter may seem insignificant to individuals, but its consequences when all added up are far-reaching.

Plastic bags, disposable cutlery, and food wrappers contribute to pollution, endanger wildlife, and disrupt ecosystems.

A significant portion of the litter found in parks and natural areas comes from picnics.

By understanding the impact of picnic litter, we can take action to reduce our ecological footprint and protect our natural beauty spots.

Have you read our latest update on the impact of littering in the beautiful Lake District?

Planning Ahead for a Litter-Free Picnic

A little preparation goes a long way in preventing picnic litter.

Try to choose a picnic location that provides waste management facilities like dedicated bins or recycling areas.

Take a little bit of time to research parks or outdoor areas that promote sustainable practices.

Before heading out, pack a separate bag for rubbish and recyclables, making it easier to collect and dispose of waste responsibly.

Eco-Friendly Picnic Essentials

Investing in eco-friendly picnic essentials is a crucial step towards a litter-free experience.

Opt for reusable cutlery, plates, and cups made from sustainable materials like bamboo or stainless steel.

These options not only reduce waste but also add a touch of elegance to your picnic spread.

If disposable items are necessary, choose biodegradable or compostable alternatives that break down naturally over time.

Mindful Food and Beverage Choices

The food and beverages we bring on our picnics can also contribute to litter.

To minimise waste, consider opting for locally sourced and organic picnic food.

Visit farmers’ markets or local suppliers to find fresh, seasonal produce and support sustainable agriculture.

Instead of single-use plastic bottles, bring reusable water bottles and refill them at water stations or use portable water filters.

If you prefer other beverages, choose options packaged in recyclable materials or bring your own homemade drinks in reusable containers.

Leave No Trace: Cleaning Up After the Picnic

Leaving the picnic area clean and tidy is a fundamental principle of responsible picnicking.

After enjoying your meal, gather all rubbish and dispose of it properly in designated bins.

Make sure to separate recyclables like plastic bottles, aluminium cans, and glass containers from general waste.

If you notice additional litter left behind by others, make an extra effort to pick it up.

By leaving no trace, you leave a positive impact on the environment for others to enjoy.

Have you read our recent update on River Litter in the UK?

Spreading the Litter-Free Message

Promoting a litter-free culture extends beyond individual efforts.

Share your commitment to litter-free picnics with friends, family, and social media followers.

Use platforms like Facebook, Instagram, Twitter, or TikTok to spread awareness, share your experiences, and encourage others to adopt eco-friendly picnic practices.

Explore local cleanup events or organisations that support litter prevention and consider participating in their initiatives.

Together, we can make a significant difference in preserving our natural spaces.

Let’s End Picnic Litter Together!

This summer, let’s make a collective effort to enjoy picnics while protecting the environment.

By planning ahead, choosing eco-friendly essentials, making mindful food choices, cleaning up after ourselves, and spreading the litter-free message, we can create a positive impact.

Let’s embrace the beauty of nature and leave our picnic spots cleaner than we found them.

Together, we can make Summer 2024 a season of litter-free picnics and sustainable enjoyment of the great outdoors.

The post Litter-Free Picnic Tips For Summer 2025 appeared first on Waste Management Services | Recycling | WasteManaged.

Taking place on the August 27th – 28th bank holiday, each year, millions of revellers flock to the streets of West London to celebrate Caribbean culture, music, and tradition.

However, this extravagant and colourful celebration can also lead to a significant amount of waste.

As environmental concerns become increasingly prominent, it’s important to address the issue of waste and adopt sustainable practices to reduce the carnival’s ecological footprint.

Notting Hill Waste Facts and Statistics 2023

• Around 300 tonnes of waste is produced by the Notting Hill Carnival – the same as 150 London Taxis!

• Around 2 million party-goers attend the carnival each year – which is about 11 Glastonbury festivals!

• There are over 300 food stalls and 38 live sound systems to support the 72 Masquerade bands, 11 steelpan bands, and 100 live stage acts, each causing a significant amount of waste even without spectators.

• The 300+ food stalls on the streets serve 5 tonnes of chicken, 30,000 corn on the cobs and 1 tonne of rice and peas

• Over 5 million drinks are served at the carnival, including 25,000 bottles of rum! That’s a lot of glass and plastic waste.

• Last year, 200 tonnes of waste collected from the carnival generated around 97,200 kWh of electricity – That’s enough to power 80,000 hot showers and 54 tonnes of carbon emissions saved by avoiding landfill.

• Tens of thousands of canisters of legal high, Nitrous Oxide, aka hippie crack, nos, or balloons, are scattered on the streets at the festival. Last year an entire skip was filled with them.

What Happens to Waste at the Notting Hill Carnival

As soon as the carnival wraps up and the partygoers start heading home, a crew of 170 waste collectors, backed up by 60 handy machines, swoops in to clean up the mess.

These folks work tirelessly through the night, making sure the streets are spick and span for all the early bird commuters on Tuesday morning.

They’ve got two big goals: clearing out the bus routes so things flow smoothly and getting the markets on Portobello Road and Golborne Road ready for action.

By lunchtime on Tuesday, you won’t even know a wild carnival happened there.

By Thursday, the entire place has to shine, meeting the strict standards set by the Environmental Protection Act.

They use cool machines to clean the gutters and high-power jets to scrub the sidewalks spotless.

If there are any greasy or oily spots causing trouble, the street cleaners are on the case.

How to Reduce Waste at the 2023 Notting Hill Carnival

There are lots of ways to reduce waste at this year’s event such as:

Embracing Eco-Friendly Packaging

One of the primary contributors to waste during the Notting Hill Carnival is single-use plastic packaging.

From food vendors to beverage stalls, countless items are served in disposable containers that end up in landfills or, even worse, litter the streets and surrounding areas.

By encouraging vendors to use biodegradable or compostable materials for packaging, we can significantly reduce the environmental impact of the event.

Implementing Effective Waste Management

The sheer size of the carnival makes waste management a considerable challenge.

However, with proper planning and organisation, waste bins can be strategically placed throughout the carnival route can help attendees dispose of their waste responsibly.

Temporary bins are a necessity to keep rubbish off the streets at an event like this.

Promoting Recycling and Upcycling Initiatives

Encouraging carnival-goers to actively participate in recycling efforts can significantly contribute to waste reduction.

By setting up recycling stations and providing clear instructions on what can be recycled, attendees can be motivated to do their part in keeping the carnival clean and green.

Additionally, the Notting Hill Carnival organisers can collaborate with local artisans and organisations to upcycle some of the discarded materials into beautiful souvenirs or artworks, giving waste a new life.

Educating Attendees on Sustainable Practices

Awareness plays a crucial role in any environmental initiative.

Organisers of the Notting Hill Carnival can actively promote sustainable practices and eco-friendly behaviours among the attendees.

Using social media, flyers, and announcements throughout the event, information about waste reduction, recycling, and other environmentally friendly practices can be shared with the public.

Supporting Community Cleanup Efforts

The Notting Hill Carnival is not just a one-day event; it’s a representation of the vibrant and diverse community in the area.

By organising community cleanup days before and after the carnival, locals can come together to tidy up the streets and neighbourhoods affected by the festivities.

These cleanup efforts instil a sense of ownership and responsibility, encouraging everyone to maintain the beauty of their community.

Exploring Alternative Energy Sources

With thousands of visitors attending the carnival each year, energy demands can be significant.

Exploring the use of renewable energy sources like solar panels and efficient generators can help reduce the event’s carbon footprint.

By transitioning to cleaner energy sources, the carnival can take a step towards becoming more sustainable.

Conclusion

The Notting Hill Carnival is a celebration of culture, diversity, and unity.

As we revel in this colourful event, it is crucial to remember the impact it can have on the environment.

By adopting sustainable practices, embracing eco-friendly packaging, and promoting waste reduction and recycling initiatives, we can preserve the essence of this carnival while reducing its environmental impact.

Together, we can ensure that future generations can continue to enjoy the spirit of the Notting Hill Carnival, while also preserving the beauty of London and the planet we all share.

The post Reducing Waste at the 2023 Notting Hill Carnival appeared first on Waste Management Services | Recycling | WasteManaged.

However, the sad reality is that beaches around the world are often plagued by the issue of beach litter.

This article delves into the alarming statistics surrounding beach litter and explores the significance of waste management and beach clean-up efforts in preserving our beloved coastal environments.

The Impact of Beach Litter

Beach waste poses a significant threat to marine life, ecosystems, and the overall aesthetic appeal of our beaches.

Litter can include various items like plastic bottles, cigarette butts, food wrappers, and even larger debris.

The improper disposal of waste not only disrupts the natural balance but also endangers the wildlife that inhabits these coastal habitats.

Beach Litter Statistics 2024

To grasp the magnitude of the beach litter problem, let’s take a closer look at some eye-opening statistics:

• According to a study conducted by the Ocean Conservancy, an estimated 8 million tons of plastic enter the oceans each year, with a significant portion washing up on beaches worldwide.

• The Marine Conservation Society’s annual Beachwatch report reveals that over 60% of all litter collected during beach clean-ups consists of single-use plastic items.

• According to a report by the World Wildlife Fund (WWF), plastic waste accounts for approximately 80% of all marine debris found on beaches globally.

• The Ocean Conservancy’s International Coastal Cleanup, involving millions of volunteers, has collected more than 325 million kilograms of trash from beaches and waterways worldwide since its inception.

• A study published in the journal Environmental Science & Technology estimated that there are over 5 trillion pieces of plastic floating in the world’s oceans, much of which ultimately washes up on beaches.

• In the United Kingdom, the Marine Conservation Society’s Great British Beach Clean found an average of 425 items of litter per 100 meters of beach surveyed in 2020, with plastic pieces being the most common.

• The European Environment Agency reports that cigarette butts are consistently among the top items collected during beach clean-ups in Europe, accounting for approximately 30% of waste found on beaches.

• A study published in the journal Marine Pollution Bulletin estimated that over 14,000 tons of microplastics (tiny plastic particles smaller than 5mm) accumulate on UK beaches each year.

• In a survey by the Ellen MacArthur Foundation, it was revealed that approximately 80% of marine litter originates from land-based sources, highlighting the urgent need for responsible waste management practices.

Understanding the Causes of Beach Litter

Beach litter is a complex issue influenced by various factors. Here are some common causes:

Irresponsible Visitor Behavior: Disposing of litter improperly or leaving behind beach waste such as wrappers, vapes, or food can quickly accumulate and harm the coastal environment.

Insufficient Waste Infrastructure: Inadequate waste disposal facilities and bins near beaches contribute to the problem as people may resort to littering due to the absence of proper options.

Stormwater Runoff: Heavy rainfall and inadequate stormwater management systems can wash litter and debris from urban areas into rivers and eventually onto beaches.

Read more in our blog about the problems with River Litter in the UK.

The Importance of Beach Clean-Up Initiatives

Beach clean-up initiatives play a vital role in combating beach waste and restoring the natural beauty of our coastlines.

These efforts involve volunteers dedicating their time and energy to collect and remove litter from beaches. Here’s why beach clean-ups are crucial:

Environmental Conservation: By removing beach litter, we safeguard marine life, preserve ecosystems, and protect the delicate balance of our coastal habitats.

Raising Awareness: Beach clean-ups serve as powerful educational tools, highlighting the detrimental effects of littering and encouraging responsible waste management practices.

Community Engagement: Clean-up events foster a sense of community involvement, uniting individuals and organisations in a shared commitment to protect our beaches for future generations.

Summing it all up

The issue of beach litter demands our immediate attention.

According to the alarming statistics, millions of tons of plastic and other waste find their way to our coastlines each year, posing a severe threat to marine life and ecosystems.

By acknowledging the impact of litter on beaches, understanding the statistics, and actively participating in beach clean-up initiatives, we can work together to combat this pressing environmental challenge.

Let us strive to preserve the beauty of our coastlines, ensuring that future generations can experience the joy of pristine beaches free from litter.

It’s everyone’s responsibility to respect and protect our cherished natural environments. Together, we can make a difference in keeping our beaches clean and beautiful.

The post Beach Litter Statistics 2025 appeared first on Waste Management Services | Recycling | WasteManaged.

However, it is crucial to address the environmental challenges that accompany this thriving industry. Efforts to reduce food waste, manage litter effectively, and optimise energy consumption are vital for sustaining the natural beauty and preserving the long-term prosperity of the UK.

The economic advantages of tourism in the UK are undeniable. The country’s rich cultural heritage, historical landmarks, and stunning landscapes attract a steady stream of visitors, injecting revenue into local economies.

However, it is imperative to align this economic growth with responsible practices that minimise food waste. The hospitality sector, including hotels and restaurants, can actively contribute to reducing food waste through measures like donation programmes and composting initiatives.

By managing surplus food effectively, the tourism industry can make significant strides in reducing its environmental footprint and supporting broader efforts to combat food waste in the UK.

Maintaining cleanliness and managing waste are essential to preserve the natural allure of the UK’s landscapes and protect its delicate ecosystems.

High-traffic tourist destinations, coastal areas, and national parks are particularly vulnerable to litter accumulation.

To address this challenge, comprehensive waste management strategies are necessary. This includes the establishment of adequate waste disposal facilities, the implementation of educational campaigns promoting responsible waste management among tourists and local communities, and fostering collaboration between businesses, visitors, and relevant authorities.

By collectively striving for cleaner environments, the tourism industry can safeguard the beauty and integrity of the UK’s natural sites such as the Blackpool seaside & Scarborough.

Energy conservation and efficiency are critical components of sustainable tourism practices. As the tourism sector relies on transportation, accommodations, and recreational facilities, it is essential to minimise energy consumption and transition towards renewable sources.

Read more in our blog about the problems with River Litter in the UK.

Sustainable practices to tackle tourism waste in the UK

By integrating sustainable practices into the fabric of the tourism industry, the UK can achieve a delicate balance between economic prosperity and environmental responsibility.

It’s through such measures that the country can continue to offer unique and unforgettable experiences to visitors, while safeguarding its natural treasures for future generations to enjoy.

The Impact of the COVID-19 Pandemic

The pandemic, with its temporary halt on travel and tourism activities, brought both positive and negative effects concerning tourism waste.

On one hand, the decrease in international and domestic tourism may have resulted in a temporary reduction in waste generation.

Conversely, the surge in domestic tourism and day trips might have led to increased litter in certain areas like beaches. Examining these changes helps us understand the complex relationship between the pandemic and tourism waste.

Regions Most Affected by Tourism Waste

Different regions across the UK bear varying degrees of impact from tourism waste in cities like Liverpool.

Mountainous areas such as the Lake District are becoming hot spots for tourism waste. Many visitors to these areas leave their rubbish which has an impact on local wildlife and ruins the pristine picture of the countryside.

Coastal areas, such as popular beach destinations, often face significant litter accumulation due to the influx of tourists.

Furthermore, heavily visited national parks and areas of outstanding natural beauty also experience a considerable burden of waste.

By identifying these hotspots, targeted measures can be implemented to address the challenges faced by specific regions.

Preventing Tourism Waste

To mitigate tourism waste, proactive measures must be taken at various levels. This includes raising awareness among tourists about the importance of responsible waste management, promoting sustainable practices within the tourism industry, and ensuring the availability of adequate waste disposal facilities.

Collaboration between local authorities, tourism organisations, businesses, and visitors is crucial in preventing the accumulation of waste and fostering a culture of responsible tourism.

Environmental Implications of Tourism Waste

Tourism waste poses significant environmental risks, impacting ecosystems, wildlife, and natural resources. Littered items such as plastics, packaging, and food waste can degrade landscapes, pollute water bodies, and harm wildlife through ingestion or entanglement.

The long-term consequences of this waste threaten the fragile balance of the UK’s diverse ecosystems and jeopardise the natural beauty that attracts tourists in the first place.

Fate of Tourism Waste in the UK

The management and disposal of tourism waste in the UK involve a multifaceted approach. Waste management infrastructure, including recycling facilities and waste collection services, play a pivotal role in diverting waste from landfills.

Additionally, waste reduction and recycling initiatives are being implemented to address the challenges posed by the growing volume of tourism waste.

Main Culprits of Tourism Waste

While tourists themselves contribute to tourism waste generation, it is essential to recognise that waste management is a shared responsibility.

Tourism businesses, including accommodations, restaurants, and attractions, must adopt sustainable practices to minimise waste production.

The collaboration between tourists, businesses, and local communities is key to curbing the impact of tourism waste.

Campaigns to Reduce Tourism Waste

Numerous campaigns have been launched across the UK to tackle tourism waste.

These initiatives aim to raise awareness, educate tourists and locals, and promote responsible waste management practices. Through collaborative efforts, these campaigns strive to create a cleaner, more sustainable tourism industry that preserves the beauty of the UK’s natural landscapes for generations to come.

Tourism Waste Statistics In The UK

• The UK generated approximately 23.9 million tonnes of waste from tourism activities in 2019.

• The tourism sector accounted for around 4% of total waste generated in the UK in 2019. While tourism is a significant contributor to the economy, it also generates a substantial amount of waste.

• Food and beverage waste from tourism establishments in the UK reached around 3.8 million tonnes in 2019.

• Plastic waste generated by the tourism industry in the UK amounted to about 1.3 million tonnes in 2019.

• The total amount of paper and cardboard waste produced by tourism activities in the UK was approximately 1.6 million tonnes in 2019.

• The UK tourism sector generated around 5.3 million tonnes of CO2 emissions in 2019.

• The UK’s hotel sector generates over 289,000 tonnes of waste each year, with an average of 1.7 kilograms of waste per guest per night.

• The amount of waste generated by tourism in the UK increased by approximately 9% between 2010 and 2019.

• Around 1.5 million tonnes of waste generated by the UK tourism sector is sent to landfill.

The post UK Tourism Waste & Litter Statistics appeared first on Waste Management Services | Recycling | WasteManaged.

It’s a magical moment… until you realise that you’re knee-deep in a sea of discarded hot dog wrappers, glitter bombs, and mysterious objects that could have come from Mars for all you know.

It’s no surprise, that festival waste management is a big priority for events hosts this summer. This guide explores everything you need to know about festivals and campsite waste.

Table of contents

• Festival waste statistics
• Littering at Glastonbury
• Are vapes banned from Glastonbury?
• What services do we offer for festival waste management?

Festival waste statistics

• Each year, an estimated 250,000 tents are abandoned at festivals across the UK.

• In 2019, approximately 875,000 plastic cups were discarded at a single major music festival in the UK.

• Festival-goers in the UK collectively discard around 1.3 million food containers during the festival season.

• On average, over 2 million plastic bottles are used and discarded at festivals in the UK annually.

• A staggering 90% of single-use plastic items, such as straws and cutlery, used at festivals end up as litter.

• Festival waste contains an average of 20% recyclable materials, such as paper, cardboard, and plastics.

• The volume of litter left behind at festivals in the UK is equivalent to approximately 8,000 wheelie bins per festival.

• It is estimated that festival-goers discard around 1 million non-recyclable wristbands each year.

• Over 40% of festival waste consists of cigarette butts, creating a significant litter and environmental hazard.

• In 2018, more than 80 tonnes of abandoned clothing were collected after a single UK music festival.

• The clean-up of festival sites can take up to six weeks and require a dedicated team of workers.

• Festival waste management costs the UK around £10 million per year.

• Approximately 60% of festival litter is left behind on the final day of the event.

• The average festival-goer produces over 8 kilograms of waste per day, primarily comprising food packaging and drink containers.

• A study revealed that 95% of festival-goers witnessed littering behaviours during festivals.

• Despite the availability of recycling bins, only 20% of festival waste is actually recycled.

• Festival litter, particularly plastic waste, poses a significant threat to marine life when it enters waterways and eventually reaches the oceans.

• The use of pyrotechnics and fireworks at festivals results in a large amount of non-biodegradable debris.

• In 2020 it was reported that 23,500 tonnes of waste had been generated over the year at music festivals alone in the UK.

• During a survey at Glastonbury, it was reported that 58% of people claimed to have lost, left or broken items at festivals even though over 80% had claimed they bought new items specifically for the festival.

How big a problem are single-use tents?

Comp-A-Tent found that 77% of camping tents used at festivals are abandoned which generates a whopping 900 tonnes of waste that can’t be recycled or repurposed.

This data was taken from over 50,000 festival goers which shows the true scale of the issue.

Littering at Glastonbury

Litter at the Glastonbury Festival has been a concern in the past due to the large number of attendees and the temporary nature of the event. However, the festival organisers, in collaboration with attendees, have taken significant steps to reduce litter and promote a clean and environmentally friendly festival experience.

Here are some of the initiatives that have been implemented:

Increased Waste Management

The festival organisers have made efforts to enhance waste management systems on the site.
They provide a substantial number of recycling bins and waste containers throughout the festival grounds, ensuring that attendees have convenient options for disposing of their waste properly.

Eco-Cups and Bottle Refill Stations

Glastonbury has introduced eco-cups and bottle refill stations as part of their commitment to reducing single-use plastic waste.

Festival-goers are encouraged to use reusable cups for drinks, minimising the amount of plastic cups discarded. Additionally, refill stations are strategically placed around the site to encourage attendees to refill their water bottles instead of purchasing single-use plastic bottles.

Education and Awareness

Glastonbury Festival recognises the importance of educating attendees about the impact of littering on the environment.

They provide information through various channels, including on-site signage, digital platforms, and leaflets, raising awareness about responsible waste management and the importance of keeping the festival grounds clean.

Dedicated Cleanup Crews

The festival employs a dedicated team of cleanup crews who work tirelessly throughout the event to maintain cleanliness. These crews are responsible for waste collection, emptying bins, and keeping the site clean and litter-free.

Volunteer Involvement

Glastonbury Festival encourages volunteer participation in waste management initiatives.
Volunteers play a vital role in promoting cleanliness and sustainability by assisting in waste sorting, recycling, and litter cleanup.

Collaboration with Environmental Organisations

The festival collaborates with various environmental organisations and charities to implement sustainable practices and initiatives.

These partnerships help raise awareness, share best practices, and promote environmental stewardship among attendees.

To further reduce litter at Glastonbury and other festivals, attendees can take the following steps:

• Pack Smart: Bring reusable water bottles, food containers, and bags to minimise the generation of waste during the festival.

• Use Recycling Facilities: Make use of the provided recycling bins and waste receptacles to ensure that waste is properly sorted and recycled.

• Take Responsibility: Be mindful of personal waste and dispose of it in the designated bins. Encourage others to do the same and engage in conversations about the importance of keeping the festival grounds clean.

• Participate in Cleanup Activities: Get involved in volunteer cleanup activities organised by the festival or join initiatives that promote environmental stewardship. Participating in cleanup efforts can create a positive impact and help maintain a clean environment for everyone.

By implementing these measures and encouraging responsible behaviour from both festival organisers and attendees, the Glastonbury Festival continues to make progress in reducing litter and promoting a sustainable event.

Are vapes banned from Glastonbury?

Glastonbury is now one of the first festivals in the UK to add disposable vapes to the “what not to bring” list along with non-biodegradable body glitter, wipes, and excess packaging.

This is due to the increased risk of damage that disposable vapes pose.

They run the risk of leaking harmful materials within the batteries into the ground and can even be combustible as many unfortunate waste management facilities have learned the hard way when the devices ignited other waste materials causing devastating fires.

What services do we offer for festival waste management?

Cardboard Cup Bins

Festivals often generate a significant amount of waste from disposable cardboard cups.

To address this issue, we provide specialised bins exclusively for collecting and recycling cardboard cups.

By diverting these cups from general waste, we contribute to reducing the environmental impact of festivals.

Plastic Cup Bins

Plastic cups are another major waste stream at festivals.

We offer dedicated bins for collecting and recycling plastic cups, allowing event organisers to minimise the amount of plastic waste sent to landfills.

Our aim is to encourage the use of reusable cups and promote a circular economy mindset within the festival industry.

Food Waste Bins for Festival Waste Management

Food waste is a significant concern at festivals due to the large quantities of food consumed and disposed of. 

By composting or converting food waste into energy, we contribute to reducing greenhouse gas emissions and promote sustainable waste management practices.

Glass Waste Bins

Glass bottles and containers are commonly found at festivals.

Our glass waste bins are designed to safely collect and recycle glass waste.

By diverting glass from general waste, we help conserve resources and minimise the environmental impact associated with glass production.

Sanitary Waste Bins

Sanitary waste doesn’t stop for festivals!

Get in touch if you’d like to find out more about our sanitary waste bins.

You can also read more about how to prepare for sanitary waste at events in our dedicated guide.

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